No yeast puff puff

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, No yeast puff puff. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

No yeast puff puff is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. No yeast puff puff is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from No yeast puff puff, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No yeast puff puff delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook No yeast puff puff using 8 ingredients and 2 steps. Here is how you cook it.

Its easy and simple it doesn't take much time because no addition of yeast which needs time to rise. Thanks to Moon I use her recipe..

Ingredients and spices that need to be Prepare to make No yeast puff puff:

1. 2 cup flour
2. 1/2 cup freshyo yoghurt
3. 1/2 cup water
4. 1 tbsp sugar
5. 1 tsp baking soda
6. 1/2 tsp flavour
7. Pinch salt
8. Oil for frying

Steps to make to make No yeast puff puff

1. Mix all ingredients in a bowl and deep fry immediately..
2. Easy isn't it just give a trial...And note I added sugar to my taste because I don't like much sugar but u can add as much as u can.. I

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade No yeast puff puff. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!