Pan fried pangasius

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Pan fried pangasius. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pan fried pangasius is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They're nice and they look fantastic. Pan fried pangasius is something that I've loved my whole life.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook Pan fried pangasius using 6 ingredients and 3 steps. Here is how you cook it.

#goldenapron

Ingredients and spices that need to be Prepare to make Pan fried pangasius:

1. 4 fillet of fish
2. 1 cup flour
3. to taste salt
4. 1 tsp black pepper
5. 1/2 tsp paprika powder
6. as needed olive oil

Instructions to make to make Pan fried pangasius

1. Pour some flour on a plate. Add all of the seasonings and mix it with the flour. Season the fish with pepper and salt. Coat both sides of the fish with the flour seasoning.
2. Take a frying pan and add some olive oil. When it's hot place in the fillet and let it fry on both sides untill golden brown.
3. Dabb it with some kitchen paper to remove excess oil
   Done!!

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So that is going to wrap this up with this special food Recipe of Speedy Pan fried pangasius. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!