Semolina Almond Cake

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Semolina Almond Cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Semolina Almond Cake is one of the most well liked of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Semolina Almond Cake is something which I've loved my entire life.

Many things affect the quality of taste from Semolina Almond Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Semolina Almond Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Semolina Almond Cake using 16 ingredients and 14 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Semolina Almond Cake:

1. Cake
2. 2 cup semolina
3. 3 each eggs
4. 1/2 stick butter
5. 1 cup sugar
6. 2 cup yogurt
7. 2/3 tsp baking powder
8. 1 vanilla essence
9. 1/2 cup almond meal
10. 1 orange rind grated or cut in thin strips (optional)
11. 1 raisins (optional)
12. 1 almond extract (optional)
13. Syrup
14. 1/2 each fresh lemon juice
15. 1 cup sugar
16. 1 cup water

Instructions to make to make Semolina Almond Cake

1. Place semolina into a bowl.
2. Sift baking powder into semolina
3. Add yogurt, mix wrll. Allow to stand for about an hour.
4. An hour later beat egg yolks with sugar until light in color. Add softened butted, keep beating.
5. Stir into semolina-yoghurt mix
6. Heat oven to 350°F. Grease a spring form with butter.
7. Beat egg whites until white, fluffy and firm steady picks
8. Gentlly stir into semolina mix.
9. Pour into the spring form
10. Bake at 350°F for about 30 minutes or until golden in color and springy to touch.
11. While cake is in the oven make syrup. Boil water with sugar on slow for about 10-15 minutes. Turn off the heat. Add lemon juice
12. Pour the syrup onto the cake while still in the spring form. Let cool.
13. Only take out of the springform when cools down.
14. Top with caster sugar if desired

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So that is going to wrap it up for this special food Easiest Way to Make Perfect Semolina Almond Cake. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!