#Fattet_humus #Mid_Eastern_savory_Chickpeas_bread_pudding

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, #Fattet_humus

#Mid_Eastern_savory_Chickpeas_bread_pudding. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

#Fattet_humus

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#Mid_Eastern_savory_Chickpeas_bread_pudding is something which I've loved my whole life.}

Many things affect the quality of taste from #Fattet_humus

#Mid_Eastern_savory_Chickpeas_bread_pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare #Fattet_humus

#Mid_Eastern_savory_Chickpeas_bread_pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have #Fattet_humus

#Mid_Eastern_savory_Chickpeas_bread_pudding using 14 ingredients and 6 steps. Here is how you cook it.

Fattet hummus. Is most traditionally eaten for breakfast or Iftar(the breaking fast meal) during Ramadan.
Try fattet hummus on a weekend morning or next to other savory dishes at dinnertime it's the perfect hearty, meat-free dish that will make you want to keep going back for more😍... #myfavouriterecipe

Ingredients and spices that need to be Take to make #Fattet_humus

#Mid_Eastern_savory_Chickpeas_bread_pudding:

1. 1 1/2 medium size loaves of lebanese bread (chop into cubes)
2. 2 cups boiled chickpea
3. 3 cups yogurt
4. 3 tbs Tahini sauce
5. 3 garlic gloves (finely crushed)
6. 1/2 tsp salt
7. 3 tbs lemon juice (optional)
8. 1/4 cup chickpea broth (as needed)
9. vegetable oil to fry the bread
10. or 1 tbs of ghee to bake it in the oven
11. To garnish:
12. 2 tsp pine nuts fried in ghee or butter
13. 1 tbs finely chopped parsley
14. 1 tbs ghee or butter

Steps to make to make #Fattet_humus

#Mid_Eastern_savory_Chickpeas_bread_pudding

1. Bread preparation:
   
   heat the oil and fry the bread cubes until they are crunchy and golden. Place on a paper towel
2. Or... In a tray, brush the bread cubes with butter, and toast in a hot oven on 180°
3. Yogurt preparation:
   
   in an bowl, mix yogurt,Tahini, crushed garlic, salt, and the lemon juice until well consistent, smooth and dense
4. You may add some of the chickpea broth to reduce the thickness of yogurt if you desire
5. Serving method:
   
   In an serving dish, place a layer of fried or toasted bread cubes, spread the chickpea on top (you may pour some of chickpea broth as well). Pour the yogurt mixture, garnish with finely chopped parsley and fried pine nuts.
6. Serve immediately

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So that's going to wrap it up with this exceptional food Recipe of Quick #Fattet_humus

#Mid_Eastern_savory_Chickpeas_bread_pudding. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!