Ragi Chocolate Brownie
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Ragi Chocolate Brownie. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Ragi Chocolate Brownie is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Ragi Chocolate Brownie is something that I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Ragi Chocolate Brownie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ragi Chocolate Brownie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ragi Chocolate Brownie is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ragi Chocolate Brownie estimated approx Preparation time-10 mins, Cooking time-45 mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Ragi Chocolate Brownie using 13 ingredients and 7 steps. Here is how you can achieve it.
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When the topic was Ragi I immediately thought on Brownie as I had seen many recipes with Ragi flour. Chocolate being my favourite I couldn’t stop myself from splurging on the Brownie. I mean what’s the fun of having a brownie without lots of chocolates. This is vegan too
Ingredients and spices that need to be Take to make Ragi Chocolate Brownie:
- As required Dry ingredients
- 3/4 cup Ragi flour
- 1/2 cup Jaggery powder
- 1/2 tsp baking powder
- 1/4 cup unsweetened cacao powder
- as per taste Salt
- For Wet ingredients
- 1/4 cup cashew yogurt
- 4 Tbsp coconut oil
- 2 overripe bananas
- 1/2 cup dark chocolates
- 1 Tbsp walnut chopped
- 1 Tbsp cashew nuts chopped
Steps to make to make Ragi Chocolate Brownie
- Roast the Ragi flour until little browned and set aside to cool.
- In a bowl add bananas slices and mash. Add jaggery powder, baking powder and mix well.
- Put a sieve on it and add unsweetened cacao powder, roasted ragi flour, and sieve. Add coconut oil, salt, cashew yogurt and mix very well in the cut & fold technique.
- Add some dark chocolates chopped. Prepare the baking tray by greasing with coconut oil, place parchment paper so that little of the sides come out so that molding would be easy. Pour the batter
- Add chopped cashew nuts and chopped walnuts and press lightly.
- Preheat the oven to 180 deg C and add the baking tray to bake for 15-20 mins or until a toothpick comes clean.
- Set aside and cool completely. Cut into squares and enjoy a healthy Chocolate Brownie.
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This isn't a complete guide to quick as well as easy lunch recipes yet its great food for thought. Ideally this will certainly obtain your innovative juices streaming so you can prepare scrumptious meals for your household without doing way too many heavy meals on your trip.
So that's going to wrap this up with this special food Recipe of Speedy Ragi Chocolate Brownie. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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