Arabic shawarma wrap

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Arabic shawarma wrap. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Arabic shawarma wrap is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. Arabic shawarma wrap is something that I have loved my whole life.

Many things affect the quality of taste from Arabic shawarma wrap, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arabic shawarma wrap delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Arabic shawarma wrap using 23 ingredients and 14 steps. Here is how you can achieve that.

#wraps

Ingredients and spices that need to be Take to make Arabic shawarma wrap:

1. Pita bread ingredients:
2. 2 cups Flour
3. 1 tsp Instant yeast
4. 2 tsp Oil
5. 1 tsp Salt
6. Warm water as required
7. Ingredients for stuffing:
8. 500 gm Boneless chicken
9. 1 tsp Ginger paste
10. 1 tsp Garlic paste
11. 1 tsp Red chilli powder
12. 1 tsp Pepprika powder
13. 1 tbsp Tandoori masala
14. 1 tbsp Lemon juice
15. 2 tbsp Yogurt
16. to taste Salt
17. 2 tbsp Olive oil
18. Sauce:
19. 1/2 cup Mayonnaise
20. 1/4 cup Ketchup
21. Salad:
22. 1/4 cup Cabbage (grated)
23. 1/4 cup Carrot (grated)

Steps to make to make Arabic shawarma wrap

1. Mix all the ingredients of pita bread.make a soft dough by using warm water.
2. Cover it for sometime.Make small balls of dough when it volume rise to it's dough.
3. Roll it in the shape of roti.It should be 1/4" thick.
4. Roast it on tawa on a low flame.
5. Pita bread is ready.
6. For stuffing--- Marinate the chicken cubes in the stuffing ingredients overnight or for at least 4 hours.
7. Then preheat the oven 200°c and bake the chicken for 10-15 minutes.
8. Then chop into smaller strips.
9. Stuffing is ready
10. 
11. It's time to assemble the shawarma :)
12. Place a pita bread.spread mayonnaise, ketchup,add some cabbage and carrot.
13. Roll and wrap with butter paper.
14. Arabic shawarma wrap is ready.serve with french fries.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Ultimate Arabic shawarma wrap. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!