Chocolate Easter Egg Nest Cake

Chocolate Easter Egg Nest Cake

Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Chocolate Easter Egg Nest Cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Easter Egg Nest Cake is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. Chocolate Easter Egg Nest Cake is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Chocolate Easter Egg Nest Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Easter Egg Nest Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate Easter Egg Nest Cake is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate Easter Egg Nest Cake estimated approx 60 minutes.

To get started with this recipe, we must first prepare a few components. You can cook Chocolate Easter Egg Nest Cake using 17 ingredients and 10 steps. Here is how you can achieve that.

#easter

Ingredients and spices that need to be Take to make Chocolate Easter Egg Nest Cake:

  1. Chocolate yogurt cake::
  2. 1 cup plain flour
  3. 2/4 tsp baking soda
  4. 2 tbsp cocoa powder
  5. 1/2 cup brown sugar
  6. 1 tbsp yogurt
  7. 1/2 tsp Instant Coffee
  8. Pinch salt
  9. 1 egg
  10. 2 tsp melted butter
  11. Topping::
  12. 1 cup Dark chocolate
  13. 2-3 tsp Unsalted butter
  14. For Chocolate Nest:::
  15. 1 bowl Vermicelli
  16. as needed Dark chocolate
  17. Small easter egg

Instructions to make to make Chocolate Easter Egg Nest Cake

  1. Preheat oven 160°C. Grease Round cake pan.
  2. Combine flour, baking soda, cocoa powder, brown sugar in a bowl.
  3. Stir in coffee yogurt, egg, melted butter.
  4. Divide the mixture evenly between the two pans.
  5. Bake for 30 mins. Remove from oven set aside to cool.
  6. In a small bowl add vermicelli. Melt the chocolate in microwave then pour the vermicelli and mix till well combined.
  7. Take the chocolate coated vermicelli in a fridge to harden.
  8. Remove the round cake from the tins.
  9. Melt the butter and chocolate together in the microwave stirring until completely combined and pour over the top of the cake.
  10. Remove the nest from the fridge and place it on top of the cake fill it with chocolate eggs serve and enjoy..

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So that's going to wrap this up with this exceptional food Steps to Prepare Award-winning Chocolate Easter Egg Nest Cake. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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