Eggless Banana-Walnut cake (healthy version)

Eggless Banana-Walnut cake (healthy version)

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Eggless Banana-Walnut cake (healthy version). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Eggless Banana-Walnut cake (healthy version) is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. Eggless Banana-Walnut cake (healthy version) is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Eggless Banana-Walnut cake (healthy version), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggless Banana-Walnut cake (healthy version) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Eggless Banana-Walnut cake (healthy version) is 5-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Eggless Banana-Walnut cake (healthy version) estimated approx 45 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Eggless Banana-Walnut cake (healthy version) using 15 ingredients and 7 steps. Here is how you can achieve that.

This eggless Banana walnut cake is something I can gorge without feeling the least bit guilty. Only 2 teaspoons of fat added, and with quite a bit of whole wheat flour, this is a nice way to indulge without worrying about the after-effects. The ingredients might seem a bit too many, but the simplicity of the recipe will make you forget about that.Even my Mom swears by it :)
(Photo courtesy: Jo, who tried it out and it turned out great!)

Ingredients and spices that need to be Get to make Eggless Banana-Walnut cake (healthy version):

  1. 2 Bananas , ripe
  2. 1 Cup All purpose flour
  3. 1 Cup Whole wheat flour
  4. 3/4 Cup Brown Sugar , powdered
  5. 2/3 Cup yoghurt
  6. 3/4 Cup milk
  7. 1/2 Teaspoon baking soda
  8. 1/2 Teaspoon baking powder
  9. 1 Tablespoon Cocoa Chocolate Syrup Powder or
  10. 1/2 Teaspoon Vanilla Bean powder
  11. 1/4 Teaspoon Cinnamon powder
  12. 2 Teaspoons butter , unsalted , melted
  13. 1 Pinch salt
  14. 1/3 Cup walnuts , roughly chopped
  15. 1/4 Cup Raisins

Instructions to make to make Eggless Banana-Walnut cake (healthy version)

  1. Sieve the following together: Flour, whole wheat flour, baking soda, baking powder, cocoa powder (if using), cinnamon powder, vanilla powder and salt. Set aside
  2. In a blender, mix the following and make a smooth paste: bananas, sugar, yoghurt, about 2 tablespoons of milk.
  3. Add the banana paste to the dry ingredients, and mix thoroughly, stirring without lumps
  4. To the mixture, add the ghee/butter, chocolate syrup, walnuts and raisins. Mix well again.
  5. In case the batter seems too thick, dilute it with very little milk. The batter should not be runny. When you try dropping the batter with a spoon, it should fall in big globs.
  6. Add the batter to a greased (for this particular recipe, I prefer not to dust the pan, just grease it) cake tray or muffin tray. Bake at 150 C in a pre-heated oven for about 35-40 minutes, or till a fork inserted into the cake comes out clean.
  7. Makes one 7" cake, or about 10 muffins.

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Speedy Eggless Banana-Walnut cake (healthy version). Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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