Persian Zulbia, زولبیا (Jalebi)

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Persian Zulbia, زولبیا (Jalebi). One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Persian Zulbia, زولبیا (Jalebi) is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They're nice and they look fantastic. Persian Zulbia, زولبیا (Jalebi) is something that I have loved my whole life.

Many things affect the quality of taste from Persian Zulbia, زولبیا (Jalebi), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Persian Zulbia, زولبیا (Jalebi) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Persian Zulbia, زولبیا (Jalebi) using 13 ingredients and 25 steps. Here is how you cook that.

Zulbia is a kind of deep fried pastry with saffron sugar syrup. It’s a fantastic and super tasty sweet. It's similar to funnel cake as well. Zulbia has a crunchy, crispy texture. It is popular sweet in Iran, some African countries such as Algeria, Tunisia , Lybia, in Middle East countries and also in some of Asian countries. Zulbia has been mentioned in cooking book from 10th century. Zulbia is called in different ways: Zulbieh, Jalebi, Zelabia. It’s one of most favorite sweets in Iran during Ramadan. There are different recipes , in some of them there is not yogurt but using yogurt gives a nice crispy –glassy texture to the zulbia. Among the ingredient for saffron –sugar syrup, there is rose water. If you have no access to Rose water or perhaps you do not like it, you can use orange blossom instead.

Ingredients and spices that need to be Make ready to make Persian Zulbia, زولبیا (Jalebi):

1. 1 1/2 cups corn flour
2. 1 cup yogurt
3. 1 tbsp oil
4. 2 tbsp plain flour
5. 1/2 tsp baking soda
8. Ingredients for saffron syrup
9. 1 1/2 cup sugar
10. 1 cup water
11. 1 tbsp saffron
12. 1/2 cup rose water (or orange blossom)
13. 2 tsp lemon/ lime juice

Steps to make to make Persian Zulbia, زولبیا (Jalebi)

1. First of all we prepare saffron sugar syrup. In a pot add water and sugar. Stir until sugar is dissolved. Then add saffron water, rose water and lemon juice. Simmer for about 10 minutes and set aside.
2. If you do not like rose water you can use orange blossom instead.
3. 
4. 
5. In a large bowl with corn flour, add yogurt and mix well.
6. Add 1tbsp oil and plain flour.
7. 
8. Mix it thoroughly to get a lamp free batter.Cover the batter with plastic wrap and let to rest for an hour.
9. After an hour, add baking soda to the batter, mix well. Cover it with a plastic wrap and let to rest for 5-10 minutes.
10. Now you have a thin and runny batter.
11. Pour the batter into a squeeze bottle. Warm the oil on a high temperature. Now squeeze the bottle in order to pour some of the batter in hot oil.
12. Try to give ring shape to the batter and fry both sides.
13. Then, soak fried zulbia in the warm saffron syrup for 30 seconds.
14. 
15. Place them in a plate and garnishing with chopped pistachio or leave it plain.
16. 
17. 
18. 
19. 
20. 
21. 
22. 
23. 
24. 
25. Ingredients

As your experience as well as confidence grows, you will discover that you have extra all-natural control over your diet regimen and adjust your diet plan to your individual preferences in time. Whether you wish to serve a dish that utilizes less or more active ingredients or is a bit basically hot, you can make easy modifications to accomplish this goal. To put it simply, begin making your recipes on time. As for standard food preparation skills for newbies you do not require to discover them however only if you master some easy cooking techniques.

This isn't a total overview to fast as well as easy lunch dishes yet its good food for thought. With any luck this will certainly get your innovative juices flowing so you can prepare delicious meals for your household without doing way too many heavy meals on your trip.

So that's going to wrap this up for this special food Recipe of Quick Persian Zulbia, زولبیا (Jalebi). Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!