Eggplant and Mushroom Fried Rice

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Eggplant and Mushroom Fried Rice. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Eggplant and Mushroom Fried Rice is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're fine and they look wonderful. Eggplant and Mushroom Fried Rice is something which I've loved my whole life.

Many things affect the quality of taste from Eggplant and Mushroom Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant and Mushroom Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Eggplant and Mushroom Fried Rice is one. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Eggplant and Mushroom Fried Rice using 8 ingredients and 4 steps. Here is how you cook it.

#jrc

Ingredients and spices that need to be Take to make Eggplant and Mushroom Fried Rice:

1. 1 cup cooked rice. Each grain should be separate
2. 1 eggplant (brinjal)
3. 10-12 mushrooms
4. 1 bunch spring onion
5. 4-5 cloves garlic chopped
6. 2 dry red chillies broken
7. 1 teaspoon dark soy sauce
8. 1 teaspoon chilli sauce

Instructions to make to make Eggplant and Mushroom Fried Rice

1. Cut the eggplant into dices, apply salt and deep fry. Keep aside.
2. Peel mushrooms and slice them.
3. Chop spring onions, whites and greens separate.
4. Heat two teaspoons oil in a wok, add chopped garlic, saute till pink, add chopped spring onion whites, saute till translucent, then add dry red chillies, sliced mushrooms. Saute till all moisture evaporates. Now add salt, soy sauce and chilli sauce. Mix well. Add cooked rice and mix well on high flame. Lastly add fried eggplant and spring onion greens. Give a quick stir and serve hot.

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So that is going to wrap this up for this special food Easiest Way to Make Perfect Eggplant and Mushroom Fried Rice. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!