Yellow Jeera Rice

Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, Yellow Jeera Rice. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Yellow Jeera Rice is one of the most well liked of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Yellow Jeera Rice is something that I have loved my entire life.

Many things affect the quality of taste from Yellow Jeera Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yellow Jeera Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Yellow Jeera Rice is 2serve. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Yellow Jeera Rice estimated approx 20 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Yellow Jeera Rice using 9 ingredients and 2 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Yellow Jeera Rice:

1. 1 cup Basmati/Jasmine Rice –
2. 2 tbsp Butter
3. 2-3 tsp Cumin seeds/jeera
4. 1 1/2 tbsp Broken Cashews
5. 1 chopped onion
6. 3 Green chilis chopped
7. 1/2 tsp Turmeric Powder
8. 1 1/2 cup Water
9. Salt to taste

Instructions to make to make Yellow Jeera Rice

1. Wash the rice and keep it aside.Heat butter in cooker (I have used pressure cooker without whistle for this recipe)Add cumin seeds and broken cashews and saute for a minute till cashew becomes light brown.
   Add turmeric powder, chopped onion, green chilies and saute till onion becomes translucent.
2. Now add rice, 1 1/2 cup of water, salt to taste. mix well. cover the cooker without whistle. Once you see that the steam is escaping switch the flame to medium and cook for about 12 to 15 minutes leaving it undisturbed.Yellow Jeera Rice is now ready. Serve it with your favorite dish and enjoy

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So that is going to wrap this up for this special food Recipe of Quick Yellow Jeera Rice. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!